Contains only our Single Region Organic Green Tea from Organic-Certified Gardens and a rich infusion of Jasmine made the old fashioned, traditional way as it has been for centuries, preserving its smooth, gentle flavor without any hint of bitterness. An excellent source of the powerful anti-oxidant EGCG.
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Ages Old Healthy Wisdom. Originating almost 5,000 years ago in China, Green Tea is second only to water as the world's most popular beverage. Interest in Green Tea's health benefits continues to grow, but since most Americans don't enjoy Green Tea's flavor, we miss out on all its benefits. That is, until now, since I expect that my new Jasmine Infused Green Tea will satisfy even the most finicky American taste buds. Exclusively From Fujian, China. We use only Single Region Premium Organic Green Tea from Fujian, China. This tea is well known for its mildness making it perfect for Americans. The capital of Fujian is Fuzhou - a city renowned for its Jasmine, making it the home to China's and our highest quality Jasmine Green Tea. Green Tea's Science. There is no beverage with a longer history of traditional use than Green Tea. There is also no beverage with more science to support its healthy use. Special compounds in Green Tea called Polyphenols are responsible for its benefits with EGCG (Epigallocatechin Gallate) being the most important of these Polyphenols. My Jasmine Infused Green Tea delivers high levels of both Polyphenols (almost 20%) and EGCG (25% of Polyphenols) with less than 3% caffeine making it far milder than a typical cup of coffee or tea. Ancient Tranquility in a Cup. My Jasmine Infused Organic Green Tea is made in the traditional way of a bygone era. It is mild and delicious - without a hint of bitterness. Each cup reminds us of a simpler time when tea was brewed with great devotion and enjoyed in complete tranquility. Traditional Jasmine Green Tea. Our Jasmine Green Tea is made the old fashioned way and contains no Jasmine blossoms. Instead, when our Green Tea is ready for drying, we introduce freshly-picked autumn Jasmine flowers to the drying room. As the Jasmine blossoms open, warm air is circulated throughout the room causing the natural Jasmine fragrance to infuse our Green Tea. This process is repeated seven times over several days to achieve the perfect balance and flavor. This is the same centuries-old, traditional method by which the world's finest Jasmine Green Tea has been made.
Brew in pure water at approximately 185º F (85º C). This is best achieved by allowing boiling water a moment to cool before introducing the tea sachet. You can vary the amount of water used or extend the brewing time to adjust the flavor. Unlike typical Green or Black Teas, prolonged brewing will not cause bitterness. For iced tea, place a pitcher of newly made tea in the refrigerator to steep overnight to be consumed cold the following day.
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